Our Menu
Gluten Free (GF) | Gluten Free Option (GF*) | Vegetarian (V) | Raw / Undercooked ( R ) | + 20% gratuity for groups of 4 or more | +3.5% technology fee
Salads
Snowbird Caesar
$16.00
Chicken +$9.00 | Salmon +$10.00 | Shrimp +$11.00
Seasonal Fruits
$7.00
Beet & Burrata
$18.00
Red yellow beets, heirloom tomatoes, burrata, orange wedges, fried artichokes, olive oil, balsamic glaze
Thai Salad
$18.00
Kale, mango, mint, bell pepper, scallion, peanut dressing
Brunch Dishes
Add Eggs +$6.00 | Bacon +$5.00 | Bagel Herb Cream Cheese +$6.00
Avo'Gooday (GF)
$17.00
Sourdough toast, avocado, smoked salmon, poached egg, mixed greens, wild berries
Gettin' Berry Toasty (V)
$18.00
Texas toast, house baileys cream sauce, maple syrup, wild berries, vanilla bean ice cream
Breakfast of Champions (GF*)
$18.00
2 eggs any style, bourbon maple bacon, sausage, seasoned tricolored potatoes, toast
Charcuterie Sunrise
$35.00
Mini pancakes, bourbon maple bacon sausage, scrambled eggs, toast, berries, chives cream cheese, maple syrup
You’re the Steak to My Eggs (GF)
$35.00
24-day aged NY strip 6 oz, 2 sunny side up eggs, seasoned tri-color potatoes
Truffle Waffle Fries (V)
$10.00
Goat cheese, black truffle oil, scallions, herbs, Thai chili aioli
Wagyu Sliders
$19.00
Caramelized onions, roasted tomatoes, aged vintage cheddar, black garlic aioli, brioche bun
Chicken Sliders
$17.00
Tempura panko batter, cabbage slaw, brioche bun
Green Chicken Tamales
$22.00
Traditional yucatan chicken tamale wrapped banana leaf, salsa verde, queso panela, tomato, red onion, two sunny side up eggs, black bean puree
Pork Cochinita Tamales
$22.00
Traditional yucatan pork tamale wrapped banana leaf, salsa verde, habanero, picked onions, two sunny side up eggs, black beans
Hummus
$15.00
Eggplant, artichoke, garbanzo, garlic oil, grilled pita
Arroz Atollado
$18.00
Traditional caribbean stir fried rice, black beans, morcilla, seasonal vegetables, fried egg
Huevos Pericos
$18.00
Colombian style scrambled eggs, avocado, bacon strips, arepa, panela cheese, sour cream
Caribbean Shakshuka
$17.00
tomato based poached eggs, tangy cherry tomato sauce, red onions, panela cheese, crispy bacon
Veggie Sliders
$19.00
Patty of quinoa, wild mushrooms, beets, egg, romaine lettuce, aged cheddar, red onions, thai chili
Grilled Wagyu Tacos
$15.00
Marinated chuck flap, street corn tortillas, salsa, pico de gallo, roasted corn
Quinoa Chaufa Stir Fry (GF)
$21.00
Peruvian quinoa stir fry, seasonal vegetables, nikkei sauce
Cheat Day
Berry Me in Heaven
$14.00
Vanilla cake, raspberry mascarpone mousse, vanilla chantilly
Chocolate Trilogy
$14.00
Chocolate cake, dark white chocolate mousse, vanilla chantilly
Tiramisu
$14.00
Espresso liquor-soaked lady fingers, lightly sweetened whipped cream, rich mascarpone
Caffeine
Coffee
$4.00
Espresso
$5.00
Latte / Cappuccino
$7.00
Brunch Cocktails
Lychee Martini
$15.00
Dank vodka, Soho lychee liqueur, lychee juice, lychee reduction, lemon juice
The Green Poppy
$15.00
Cazadores Blanco, cucumber juice, Dolin Blanc, elderflower, lime cordial, lime juice, jalapeno reduction
Pacific Ocean
$15.00
Cazadores blanco, lillet blanc, peach liqueur, combier original, lime juice, blue spirulina
Mimosa Triple Flight
$20.00
Three mimosas with seasonal fresh juices
El Viejo
$15.00
Mezcal, pineapple juice, lime juice, fig syrup
Bigotello
$15.00
Tanqueray, limoncello, lillet blanc
Grasshopper
$15.00
White creme de cacao, mint liqueur, coconut cream
Gluten Free (GF) | Vegetarian (V) | Market Price (MP) | + 20% gratuity for groups of 6 or more | +3.5% surcharge fee
Lounge Bites
Artichoke & Roasted Eggplant Hummus (V)
$15.00
Eggplant, artichoke, garbonza, garlic oil, grilled pita
Charred Shishito (GF, V)
$12.00
Shishito peppers, bravas spice, lemon zest, labneh, aioli
Truffe Waffle Fries (V)
$10.00
Goat cheese, black truffle oil, scallions, herbs, thai chili aiolI
Veggie Sliders (V)
$19.00
Patty of quinoa, wild mushrooms, beets, egg, dressed with romaine lettuce, aged cheddar, red onions, thai chili
Ahi Tuna Tartare*
$25.00
Sushi grade ahi tuna, avocado, tri-color quinoa, nikkei sauce
Causa Trilogy*
$22.00
Yellow, purple, and sweet potato each topped with tuna ceviche, octopus and tempura shrimp, respectively
Chimichurri Shrimp Satay
$21.00
Grilled Atlantic jumbo shrimp, in-house chimichurri marinade, sweet and spicy sauce | Spicy
Crispy Octopus
$24.00
Light tempura battered octopus, avocado, romesco, radish, lemon zest
Kimchi Calamari
$22.00
Tempura battered calamari, stir fried spicy kimchi, thai chili sauce | Spicy
Peruvian Ceviche* (GF)
$24.00
Octopus, jumbo shrimp, tuna, cured pineapple, watermelon, pineapple, rum syrup, crispy corn, plantain chips
Artisanal Charcuterie Board
$35.00
Cured meats, local cheeses, crostini
Chicken Sliders
$17.00
Tempura panko batter, cabbage slaw, brioche bun
Gaucho Skewer (GF)
$18.00
6oz grilled chuck flap, portobello, chimichurri, tri-colored potatoes
Grilled Wagyu Tacos
$15.00
Marinated chuck flap, street corn tortillas, salsa, mango pico de gallo, roasted corn
Lemon Grass Chicken Satay (GF)
$19.00
Grilled chicken, coconut and soy lime marinade, sweet and spicy sauce | Spicy
Wagyu Empanadas
$12.00
Traditional Argentinian wagyu filling, eggs, baked puff pastry, chimichurri sauce
Wagyu Sliders
$19.00
Caramelized onions, roasted tomatoes, aged vintage cheddar, black garlic aioli, brioche bun
Truffle Mac and Cheese
$18.00
Vintage cheddar, age provolone and goat cheese infused with white truffle oil on cavatappi pasta
Salads
Add Chicken +$9.00 | Salmon +$10.00 | Shrimp +$11.00
Snowbird Caesar Salad
$16.00
Grilled romaine, crispy prosciutto, pecorino
Thai Salad (GF, V)
$18.00
Kale, mango, mint, bell pepper, scallion, peanut dressing
Spring Beet and Burrata Salad (GF)
$18.00
Red and yellow beets, heirloom tomatoes, fresh burrata, orange wedges, fried artichokes, olive oil, balsamic glaze
Entrées
Crostini, Plantain, Pita, or Yuca $2.50 ✦ Asparagus $6.00 ✦ Tri-Colored Potatoes $5.00 Sauteed Wild Mushrooms $5.00 ✦ Veggie Fried Rice 7oz $10.00
Quinoa Chaufa Stir Fry (GF, V)
$21.00
Peruvian quinoa stir fry, seasonal vegetables, nikkei sauce | Chicken +$9.00 | Salmon +$10.00 | Shrimp +$11.00 | Wagyu +$15.00
Grilled Mahi Mahi
$42.00
Pacific coast mahi mahi, chili oil, micro greens, roasted corn citric salad
Seared Scallops & Wild Mushroom Risotto
$38.00
Seared sea diver scallops seared, homemade pesto, cream wild mushroom risotto, chili oil | Spicy
Bone Marrow & Zabuton Fried Rice
$32.00
Bone shank, sesame seasoned rice, scallion, eggs, nikkei sauce
Lomo Montado
$35.00
Argentinian grilled zabuton, chimichurri, rosemary thyme garlic fries, poached egg, pickled salad
Lomo Salteado
$38.00
Peruvian flavored tender strips of wagyu steak, onions, tomatoes, fries, steamed white rice
Texas Wagyu Beef Filet (GF)
$45.00
Local foraged mushroom, tri-color potatoes, spring onion butter
21-Day Dry Aged Angus Tomahawk
$150.00
Black garlic butter, grilled asparagus, elephant mushrooms
Whole Red Snapper
MP
Deep fried whole red snapper, tomato and red onion slaw, coconut curry sauce, yuca and plantain chips
Gluten Free (GF) | Vegetarian (V) | + 20% gratuity for groups of 4 or more | +3.5% surcharge fee
Late Nite Cocktails
Honeycomb
$18.00
Suntori toki whiskey, honey cinnamon reduction, ginger reduction, lemon juice, peaty scotch spray
Espresso No Depresso
$18.00
Patron silver tequila, liquor 43, vanilla reduction, espresso
Lychee Martini
$18.00
Dank vodka, soho lychee liqueur, lychee reduction & juice, lemon juice
Mango Tango
$55.00
Clase azul reposado, ancho reyes chili liqueur, jalapeno reduction, lime juice, mango puree, dehydrated mango, tajin dust
Old Fashion
$18.00
Elijah craig bourbon, maple syrup, chocolate & orange bitters
Paloma
$18.00
Cazadorez blanco tequila, grapefruit - ‘agave, juice, soda’
Moscow Mule
$22.00
Grey goose vodka, lime juice, simple syrup, ginger beer, lime ginger foam
Sidecar
$18.00
D'usse VSOP, combier l’orange liqueur, lemon juice, simple syrup
Late Nite Bites
Wagyu Sliders
$19.00
Caramelized onions, roasted tomatoes, aged vintage cheddar, black garlic aioli, brioche bun
Chicken Sliders
$17.00
Tempura panko batter, cabbage slaw, brioche bun
Wagyu Empanadas
$12.00
Traditional Argentinian wagyu filling, eggs, baked puff pastry, chimichurri sauce
Lemon Grass Chicken Satay (GF)
$19.00
Grilled chicken, coconut and soy lime marinade, sweet and spicy sauce | Spicy
Chimichurri Shrimp Satay
$21.00
Grilled Atlantic jumbo shrimp, in-house chimichurri marinade, sweet and spicy sauce
Artichoke & Roasted Eggplant Hummus (V)
$15.00
Artichoke, eggplant, garbanzo, garlic oil, grilled pita
Truffe Waffle Fries (V)
$10.00
Goat cheese, black truffle oil, scallions, herbs, thai chili aioli