Our Menu
Gluten Free (GF) | Vegetarian (V) | Market Price (MP) | + 20% gratuity for groups of 6 or more | Weekends after 10pm auto grat +20% | +3% surcharge fee
Lounge Bites

Charcuterie Board
$35.00
Chef curated artisanal meats, cheeses, house-made pickles, fresh berries, tomato jam, crostini

Hummus (V)
$15.00
garbanzo, roasted garlic, sweet pimento & grilled pita
Shishito Firecrackers (GF, V)
$12.00
Crispy tempura Shishito peppers, bravas spice, labneh

Truffe Waffle Fries (V)
$10.00
Goat cheese, black truffle oil, scallions, herbs, thai chili aiolI
Crispy Mushrooms
$12.00
fried panko crusted oyster mushrooms & green goddess sauce
Ricotta Crostina
$12.00
whipped ricotta, truffle infused honey, toasted crostini, pimenton
Truffle Mac and Cheese
$18.00
Vintage cheddar, aged provolone and goat cheese infused with white truffle oil on cavatappi pasta
Girls Night Out
$29.00
shareable martini glass served with caesar salad - romaine, crispy prosciutto, lemon anchovy dressing, pecorino & waffle fries
Ahi Tuna Tartare
$25.00
sushi grade ahi tuna, avocado, tri-color quinoa, sweet soy nikkei sauce
Red Snapper Sashimi
$18.00
thin-sliced red snapper, citrus passion fruit vinaigrette, garlic aioli & chili oil
Salmon Crudo
$20.00
fresh salmon, citrus shishito sauce, smoked trout roe, parsley oil & crispy lavash crackers
Kimchi Calamari
$22.00
tempura battered calamari, stir fried spicy kimchi, thai chili sauce
Birria Tacos
$15.00
slow braised beef shoulder, queso oaxaca, street corn tortillas, avocado, consommé

Snowbird Empanadas
$12.00
tender short rib, wild foraged mushrooms, baked flakey pastry & green goddess sauc
Wagyu Sliders
$19.00
Caramelized onions, roasted tomatoes, aged vintage cheddar, black garlic aioli, brioche bun
Fried Chicken Bites
$15.00
Crispy tempura chicken bites, spicy honey butter & garlic aioli
Salads
Add Chicken $9 | Salmon $10 | Prawns $11
Caesar Salad
$16.00
romaine, crispy prosciutto, lemon anchovy dressing & pecorino
Roasted Beet Salad
$15.00
roasted red & golden beets, chives, olive oil, sesame & roasted garlic bread emulsion
Harvest Salad
$15.00
assorted greens, pecans, anjou pears, pickled onions, goat cheese & Meyer lemon dressing
Entrées
Crostini | Pita $3 ✦ Brussels $6 ✦ Carrots $6 ✦ Rosemary Fries $6 ✦ Lavash $3

TX Black Angus Ribeye
$58.00
16 oz ribeye, rosemary fries, broccolini, chimichurri

Snowbird Salmon
$29.00
6oz grilled salmon, carrot rocoto puree, crispy brussels, Thai chili infused honey
Truffle Gnocchi
$21.00
potato gnocchi, roasted pumpkin seeds, basil pesto & truffle cream + chicken 9 | salmon 10 | prawns 11
Pan Seared Chicken
$28.00
crispy skin-on ‘airline’ chicken, braised swiss chard, twice cooked fried potatoes, chicken jus

Mediterranean Lollipops
$36.00
Grilled lamb chops, pearled Sicilian couscous, pickled salad

Braised Short Ribs
$34.00
Tender short ribs, red wine reduction, pecorino polenta, tri-colored carrots
Whole Red Snapper
MP
whole red snapper (deep friend/grilled) , crispy hand-cut fries, garlic aioli, mesclun greens & lemon vinaigrette
Texas Black Angus Ribeye (GF)
$58.00
16oz Ribeye, rosemary fries, broccolini, chimichurri
Sweets / Coffee
Snowbird Churros
$12.00
crispy and tender churros, saigon cinnamon sugar, smoked sea salted caramel, chili spiced dark chocolate
Chocolate Crunch
$13.00
decadent chocolate mousse cake, hazelnut praline, orange scented marscapone quenelle
Pumpkin in Spice
$14.00
silky pumpkin infused cheesecake, vanilla mousse, spiced vanilla biscuit, frozen maple cream, crushed honeycomb, caramel & drunken raisins
Brioche & Bourbon
$14.00
warm white chocolate brioche bread pudding, d’anjou pear compote, bourbon infused caramel & vanilla bean gelato
Gelato/Sorbet
$12.00
trio of our seasonal gelato / sorbet selection
Gluten Free (GF) | Vegetarian (V) | + 20% gratuity for groups of 4 or more | +3% surcharge fee
Late Nite Bites
Wagyu Sliders
$19.00
caramelized onions, roasted tomatoes, aged vintage cheddar, black garlic aioli, brioche bun
Fried Chicken Bites
$15.00
crispy tempura chicken bites, spicy honey butter & garlic aioli
Snowbird Empanadas
$12.00
tender short rib, wild foraged mushrooms, baked flakey pastry & green goddess sauce
Lemon Grass Chicken Satay (GF)
$19.00
Grilled chicken, coconut and soy lime marinade, sweet and spicy sauce | Spicy
Chimichurri Shrimp Satay
$21.00
Grilled Atlantic jumbo shrimp, in-house chimichurri marinade, sweet and spicy sauce
Hummus (V)
$15.00
charred eggplant, artichoke, garbanzo, pomegranate, garlic oil & grilled pita
Truffe Waffle Fries (V)
$10.00
goat cheese, black truffle oil, scallions, herbs, thai chili aioli